Sticky Toffee Pudding is light and moist with an amazing flavor and texture depth provided by delicious blended dates. Dates give the sponge cake a perfect balance of caramelized sticky sweetness without the sugar overload, think closer to a hint of molasses. Dates also add a wonderful depth to the cake, while still keeping it light and moist providing a velvety pillow like consistency. Rather than simply being springy to the touch like a regular sponge, Sticky Toffee Pudding has another level of texture. The blended dates give a silky, slightly fuller body to the cake that you feel with every bite.

This combination of consistency and balanced sweetness in the cake, allows the perfect compliment of the toffee sauce and ice cream to complete this wonderful dessert!

Sticky Toffee Sauce is included on the side of every order, but extra sticky toffee sauce is highly recommended if you like it extra sticky!

Ingredients: Flour, Butter, Dates, Vanilla, Brown Sugar, Salt, Eggs, Treacle, Baking Soda

Contains: Milk, Egg, Dates & Wheat